A blend of 75% Petit Verdot and 25% Cabernet Sauvignon has notes of dark cherries, leather, and tobacco. Taste the bold plums, cherry jamminess vanilla and hazelnut then a hint of mocha in the finish, which simply adds to its depth. The results: a fantastic red wine. Pair with lamb chops, ground beef burgers, beef short ribs. Share a bottle with someone special... or don't.
